Jenni,
Your baked French toaste sound heavenly. I can't wait to try it. I may
have to cut down on the syrup, though, as I have hypoglycemia. Think
it'll be ok?
Also, Sylvia, thank you for the wonderful coffee and tea ideas. I live
in Seattle, latte capital of the world, you might say. Again, I won't
be able to try the sugar trick but I do like all the flavoring ideas. I
really shouldn't drink coffee either, but do for a special treat on
Sunday after church.
I have been following a vegetarian diet now for the week and feel great.
I don't even miss eating meat. I've had fun experimenting with grains
and vegetable protein. Thanks for all the wonderful recipes and
continuous help.
Kathy
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