At 12:10 PM 10/24/96 -0400, Azure Risbrook <arisbr1@xxxxxxxxxxxxxxxx>
wrote:
>Does anyone have a good french toast recipe? The only ones I found use
>some type of citrus juice which I'm not too found of.
>Lacto-veg is okay.
The following recipe comes from "To Your Health!" Please visit our web site at: http://www.js-net.com/tmg
6 bread slices (fat free, if possible)
powdered sugar
In a shallow bowl whisk egg whites, milk, vanilla, and cinnamon.
Prepare skillet with cooking spray and heat on medium until hot.
Dip bread slices into the mixture and place on heated skillet and
cook until browned on one side, about 3 to 5 minutes. Turn over and
cook about 2 to 3 minutes more on other side. Sprinkle with
powdered sugar. (See the end of this chapter for syrup recipes.)