Pressure Cooker Brown Rice

[Joan MacGillivray <jmacgill@xxxxxxxxxxxxxxx>]

I cook brown rice in the pressure cooker all the time.  I use a ratio of
1 part rice to 2 parts water.  I bring the pressure cooker up to
pressure and let cook for several minutes.  I then turn off the heat and
leave the pressure cooker on the stove for an hour or two.  When I
return the rice is cooked.

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