You can replace the margarine in rice krispie treats by using Butter Buds
(the envelope type that you mix with water). I have done this and they're
pretty good. Some women's magazine will have the exact recipe with a rice
krispie ad. ps - There is a trace of dehydrated butter in the ingredients
- I usually don't look that close. Sorry to anyone who may be offended by
the use of Butter Buds.
Karen
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