I would like to know more about the grain/bean/veggie salads you eat
now, that is if you are not too bored to talk/write about them
(smile). I am just a beginner cook so I am sorry that I do not have any
new recipies to share with you. _Al
On Mon, 1 Jun 1998, Anna Fitzgerald wrote:
> I second Lisa's request --I'd like to come up with some good dishes to make
> in quantity and freeze. I like to eat grain/bean/veggie salads --I eat
> them every day for lunch, but my tired old recipes need some new friends.
> Any ideas? Most of my old ones have come from the good cooks on this list!
>
> Anna
>
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