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Re: FATFREE Digest V99 #103

> 
>  > 
>  >  (From Jenifer Lang Cooks for Kids by Jenifer Lang, Crown, $10).=20
>  >  Per serving: 90 calories, 2 g. protein, 17 g. carbohydrates, 46 mg.
>  >  cholesterol, 152 mg. sodium.
>  >  =09
>  >  
>  Where does the cholesterol come from in this vegetarian dish?
>