MANGO TEA GRANITA
Servings 4
Ingredients
MANGO TEA GRANITA
3 regular size oolong tea bags
1/2 cup mango juice
2 tsp. chopped mint
3 cups boiling water
Directions Pour boiling water over tea bags and let stand 5 minutes. Discard
tea bags. Add mango juice and mint. Boil 5 minutes. Cool, Strain and chill.
Pour mixture into 8" square pan and freeze to almost firm. Stir twice during
freezing process. Remove from freezer. Scrape with a fork to loosen ice
crystals and serve immediately.
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