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potato toppings...
Subject
: potato toppings...
From
: Sally Eddy <
Dobeluvr@xxxxxxxxxxxxxxxxxxx
>
Date
: Tue, 30 May 2000 09:25:56 -0700
One thing that my DH uses is Vegetable broth and thicken it with cornstarch
and water. We saute onions and mushrooms or whatever vegetable you like
and put that one prior to the "gravy". It really hits the spot!
Sally
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