Dave Hornby wrote:
> Can everyone please tell me their favourite sauteing medium.
> I'm fed up of using olive oil due to its high fat content, Please email me
with any alternatives.
Well, lemme see. Sometimes I use Pam spray. Sometimes red wine, or balsamic
vinegar (gotta go easy on that one). Vegetable broth or even plain old water
will do the trick in a pinch ...
Be well, Hadass in Winnipeg