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Re: mincemeat

On Sat, 25 Aug 2001 03:19:56 -0700, you wrote:

>Date: Fri, 24 Aug 2001 06:00:41 -0500
>From: "Amanda Duke" <aduke@xxxxxxxxxxxxxxx>
>Subject: re: mincemeat
>Message-ID: <004901c12c8c$041345a0$857a5f18@xxxxxxxxxxxxxxx>
>Content-Type: text/plain;
>	charset="iso-8859-1"
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>
>Hey Jude (sorry, couldn't help it),
>
>The mincemeat that I've seen here in the US is fat free (i.e., no lard). Not
>sure what brand but comes in glass jars with a burgundy & gold label
>(?) - - - this stuff is SUPER sugary but intense fruit / spice / rum flavor
>and absolutely DIVINE as a high calorie topping for fat free vanilla ice
>cream / frozen yogurt. We have served it in compote glasses for dessert at
>Thanksgiving and Christmas - - - elegant and festive.

I'll bet the brand is Cross & Blackwell.

Pat