If you don't mind using dairy products, try nonfat yogurt instead of the
butter and milk. It gives the mashed potatoes a nice creaminess and a lovely
flavor.
Jane
Asma.Taj@xxxxxxxx wrote:
> Hi,
>
> Does anyone have a recipe for fatfree mash potatoes??
> I would still like the texture of the pototoes to be creamy but how can I
> achieve that without butter and milk?
>
> Thanks