Date: Tue, 8 Apr 1997 12:31:52 -0400 (EDT)
From: Marianne Cowley (mcowley@cftnet.com)
* Exported from MasterCook *
Pizza Dough
Recipe By : Breadman's Healthy Bread Book by George Burnett
Serving Size : 6 Preparation Time :2:00
Categories : Breads - Machine Breads - Variety
Main Dishes Very Low Fat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup water
2 tsp honey
1 1/2 cups bread flour
1 1/2 cups whole wheat flour
1 tsp salt
2 tsp yeast
Process all ingredients on dough cycle and remove. Divide the dough in
half and form 2 balls. Let rest for 10 minutes.
Preheat oven to 450. Spray two 12" pizza pans with non-stick spray or
sprinkle with cornmeal.
Stretch dough to fit pans and press it evenly into them. Pinch the dough
around the edges to form a rim. Spread sauce on dough and add toppings.
Bake 12-14 minutes until crust is lightly browned.
To make one 14" crust: 2/3 c water, 1 tsp honey, 1 c bread flour, 1 c
whole wheat flour, 3/4 tsp salt, 1 1/2 tsp yeast.