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third-bread recipe



Date:    Wed, 26 May 93 03:16:26 EDT
 From:    KEVWIL@delphi.com
 
 ---------- Recipe via Meal-Master (tm) v7.04
  
       Title: Third Bread
  Categories: Breads, Breadmaker
    Servings:  1
  
 --------------------------MICHAEL HATALA  RJHP21A--------------------------
 
 -----------------------------FOR 1-1/2 LB. LOAF-----------------------------
       1 pk Yeast
     3/4 c  Rye flour
       3 c  Bread flour
     3/4 c  Yellow cornmeal
   1 1/2 t  Salt
     1/2 c  Honey
   1 1/2 c  Very warm water
  
   Put ingredients into pan in the order listed, select white bread and push
   start.
   
   NOTE: Using  two flours and a meal, this is called third bread and was
   found in many old cookbooks. It is a light, honey colored bread. It will
   sink a bit in the middle, but has a chewy crust and a sweet, very
   satisfying flavor.
   
   From Loafing It by DAK
  
 kwhoney honey