Date: Sun, 19 Sep 1999 10:38:30 -0500
From: Kathleen (schuller@ix.netcom.com)
Message-Id: (3.0.6.32.19990919103830.00867bc0@popd.ix.netcom.com)
* Exported from MasterCook *
Breakfast Rice
Recipe By : The New McDougall Cookbook, page 90
Serving Size : 6 Preparation Time :0:05
Categories : Breakfast Rice
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup long-grain brown rice
1 cup unsweetened apple juice
1 cup water
1/2 cup raisins
1/2 Teaspoon ground cinnamon
Combine all of the ingredients in a sacuepan. Bring to a boil, cover,
reduce the heat, and cook for 40 mintues. Let rest for 10 minutes before
serving.
This may also be made in a slow cooker overnight. Combine all of the
ingredients and cook on low for 8 to 10 hours.
kwvegan vegan