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fudgy-brownies-2 recipe



Date:    Sun, 13 Nov 94 05:48:42 PST
 From:    "Rob Ryerson" (RYERSONRA@compctr.ccs.csus.edu)
 
                          Fudgy Brownies
                   Dark Moist Delishous Brownies
  
                            Serves  16
  
 Preparation   :15    Cook   :40    Stand   :20    Total   1:15
  
  
 1/2    cup unsweetened cocoa powder
 1/2    cup flour
 1/4    cup whole wheat pastry flour
 1 1/2  cups sugar
 2      each powdered egg substitute
 1/2    cup applesauce
 1      teaspoon baking powder
 1/2    teaspoon salt
 1      teaspoon vanilla
 1/2    tablespoon coconut extract
 1/2    tablespoon almond extract
 1      tablespoon peanut butter
  
 Warm extracts. Blend in peanut butter. Add tsp. water, if
 necessary to make smooth. 
 In a separate container, wisk up egg substitute. Wisk in
 applesauce, and then peanut butter mixture. 
 In separate bowl, combine dry ingredients. Add liquid mixture and
 wisk/stir. Pour into 8 x 8 pan that has been sprayed and floured.
 Bake at 350 deg. F., for 35 to 40 minutes.
  
 Nutrition (per serving):  120 calories
  
    Saturated fat      0 g
    Total Fat          1 g   (7% of calories)
    Protein            1 g   (5% of calories)
    Carbohydrates     26 g   (88% of calories)
  
    Cholesterol        0 mg    Sodium        116 mg
    Fiber              0 g     Iron            0 mg
    Vitamin A          2 IU    Vitamin C       0 mg
    Alcohol            0 g
  
 kwvegan vegan