Date: Mon, 24 Oct 94 12:22:46 EDT
From: skill@qucis.queensu.ca (David Skillicorn)
\begin{recipe}{Apple Slice Cake}
\begin{ingred}
\item
1/8 cup frozen apple juice concentrate
\item
1/2 cup sugar
\item
1 egg white
\item
1 cup flour
\item
1 tsp baking powder
\item
1 tsp cinnamon
\item
1 tsp ginger
\item
1/4 tsp salt
\end{ingred}
Cream apple juice concentrate, sugar and egg. Add dry ingredients, mix,
and put into a 9" round non-stick baking dish. (If the mixture is not
smooth like cake batter, add up to 1/8 cup water.)
Bake 15-20 minutes at 350.
When baked and almost cool, slice in half and fill with softened apple
chunks (microwave apple pieces until there is some sauce and then use).
Mix 1/2 cup icing sugar with enough milk to make icing. Add 3 drops of
red food colouring. Ice the cake.
Recipe can be doubled.
kwovo ovo