Date: Thu, 3 Jul 1997 15:43:12 +0100 (BST)
From: "Kate L (for President) Pugh" (pugh@maths.ox.ac.uk)
Here's my favourite dressing.
French Dressing (without oil)
This is really best with freshly-squeezed lemon juice rather than the
bottled stuff.
Makes 3 tbsp
2 tbsp lemon juice
2 tsp white wine vinegar
1/4 tsp salt
1/4 tsp sugar
1/8 tsp made-up mild mustard
freshly-ground black pepper to taste
Put it all in a screw-top jar and shake well. Keep it in the fridge and
shake before serving.
kwvegan vegan