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pear-raspberry-sauce recipe



Date: Sun, 11 Oct 1998 00:12:38 -0500
From: Kathleen (schuller@ix.netcom.com)

*  Exported from  MasterCook  *

                          Pear & Raspberry Sauce

Recipe By     : Prevention Magazine, Sept, 1998
Serving Size  : 1    Preparation Time :0:00
Categories    : Fruits                           Sauces And Gravies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    chopped pears
     1/2  pint          raspberries
   2      tablespoons   sugar
   1      tablespoon    cornstarch
   1      pinch         ground nutmeg

A fiber-filled topping for pancakes and waffles;  good as a dessert sauce
too.  Combine all ingredients in a saucepan.  Bring to a boil, then simmer
15 minutes until slightly thickened.

Yields 2 cups.  Per 1/2 cup serving:  83 calories, 0.5 g fat (5% of cal);
3.5 fiber.  Good source of vitamin C.

kwvegan vegan