Date: Mon, 16 Jun 1997 14:20:31 -0400 From: sharon@netwave.ca (Sharon McCleave) PASTA SALAD 1 cup cooked pasta 1 cup cooked broccoli 1/4 cup sliced carrots 1/4 cup chopped celery oil free italian or honey mustard dressing Cook broccoli and pasta separately. Rinse under cold water to stop cooking process and cool. Toss with remaining ingredients and chill. kwvegan vegan