Date: Sun, 31 Oct 1999 11:40:32 -0500
From: sharon@netwave.ca (Sharon McCleave)
Message-Id: (3.0.6.32.19991031114032.007a6100@netwave.ca)
recipe requires a 9" Grapenuts crust (1 1/4 cups grapenuts
plus 1/8 to 1/4 maple syrup or whatever binder you prefer.)
Apple Pie
1 grapenuts crust
Filling
5 apples, sliced
1 Tbsp lemon juice
3/4 cup sugar
1 Tbsp flour
2 tsp cinnamon.
Topping
1/2 cups rolled oats
1/4 cup flour
1/4 cup sugar
1 tsp cinnamon
3Tbsp applesauce or plain yoghurt (both work well)
Toss the filling ingredients together and layer in the pie crust. Combine
the dry topping ingredients and blend in the applesauce with your fingers
until crumbly. Drop evenly over top of pie. Bake at 425F 10 minutes,
reduce heat to 350F, and cintinue baking 35-40 minutes. Serves 6-8.
kwvegan vegan