Date: Fri, 30 Oct 1998 15:14:23 -0600
From: "K. N. Phillips" (knswain@umr.edu)
Rice Pudding
serves 4
2 cups cooked brown rice
3/4 cup soy milk
3/4 cup warm water
1/2 to 1 cup raisins
2 tablespoons honey
1 teaspoon vanilla extract
2 teaspoons ground cinnamon
Preheat the oven to 325=B0 F.
Combine all of the ingredients and pour into a 3-quart casserole; cover and
bake for 45 minutes, or until set. Serve hot or cold.
kwhoney honey