Date: Mon, 04 Apr 94 13:58:14 +0500 From: offer@mamba.asg.arlut.utexas.edu (Debora Offer) Jicama & Cucumber Salad 1 small jicama, sliced into strips 2 cucumbers, sliced into strips juice of 2 limes 3 good shakes of cayenne pepper salt and black pepper to taste (I use 2 tsp salt and no pepper) Mix and chill. I got this from "The Lowfat Mexican Cookbook" by Loes and Loes. kwvegan vegan