Date: Fri, 17 Mar 1995 18:33:13 -0800
From: manicd@SIRIUS.COM
BAKED STUFFED ZUCCHINI
2 zucchini, cut in half lengthwise
small onion, finely chopped
4 TB tomato sauce
1/2 tsp parsley
1 clove garlic, chopped
2 TB matzo meal
Scoop out pulp of zucchini halves. Heat pulp, omion, sauce and spices in a
pan for 5 minutes. Add matzo meal to mixture and mix well. Restuff zucchini
with mixture. Place in a baking dish with a little water on battom. Bake at
450F for 30 minutes until zucchini shells are soft.
kwvegan vegan