I made some lasagna recently, but the store I went to was out of the 16-oz.
size of fat-free ricotta, so I sprang for the 32-oz. size. Now I have
16-oz. leftover, and I don't want to make lasagna again right now...any
suggestions?
TIA,
Gretchen
*************************************************
* Gretchen J. Henderson Gregory *
* NATURAL NUTRITION *
* http://www.aa.net/~gregfam/nutritio.htm *
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