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cilantro chutney

Dr. Neal's chutney looks very similar to something I just made last nite.
It's WONDERFUL.

1 bunch cilantro (including stems)
1 chile (hotness up to you)
1/4 c lime juice
sugar to taste
1/2 t salt.

Puree in blender or food processor. Serve on top of beans, rice, steamed
vegies...anything. Especially good with Indian and Mexican dishes.

.  .  .  .  A S H A  D O R N F E S T  .  .  .  .

Author, Do-It-Yourself Web Publishing with Word
http://www.dnai.com/~asha/webpub.htm
Personal home page: http://www.dnai.com/~asha

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