A few nights ago I attempted to make burgers with boiled fava beans and
minced onion. As you can guess, it was more like mashed beans than
burgers and exceedingly unappetising to look at!
Does anyone know how to fix this without resorting to using '*ggs'?
Perhaps someone has a lentil burger with alfalfa recipe (I tried these
on a holiday once, they were fantastic and my friend still talks about
them!)
TIA
Sue
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