At Sun, 1 Jun 1997 23:31:42 -0400, Susan wrote:
In the earlier yucca recipe, was it the root or stem that was used for
baking/boiling?
-------------------------------
In Brazil we call yuca "manioc" (or "aimpim") and as far as I know,
we eat the root only. I've never seen the stem or the flower of this plant.
Paula
---------------------------------
Paula Gouvea
iwantcookie@xxxxxxxxxxxxx
http://www.dartmouth.edu/~gouvea/
Make your friends happy, give
them COOKIES!
------------------------------