Good morning. There are some new lowfat cake mixes on the market. The
local Sunday paper has a terrific coupon that, when doubled (we have
double value coupons here in New York) make each cake mix cost all of
$.03. (three CENTS!!!) I do a lot of cooking for a theater group and
could use these mixes. Does anyone have any good recipes using cake
mixes? I know some of them have more recipes on the back of the box.
I thought my grandmother used them to make cookies, she's decesed now.
Any ideas? TIA.
Susan Scatena
susan192@xxxxxxxx
"Cats Rule, Dogs Drool"
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