I have a question about pam and other cooking sprays used by FFers. As far
as I can tell, all of these products contain alcohol as a propellent. My SO
is a teetotaller (won't even use cough syrup with alcohol), so I was
wondering if anyone has found a product without alcohol, or if you know if
the alcohol will evaporate with cooking.
My other request is for recipes with plums. My boss has given me more plums
than I can eat (and I like plums!). All of the recipes I have found call for
canned plums, so I have considered canning them, but other suggestions would
be greatly appreciated!
-Rosemary
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