Vegetarian Fajitas, part 1

[Kathleen <schuller@xxxxxxxxxxxxx>]

                     *  Exported from  MasterCook  *

               Vegetarian Fajitas With Portabello Mushrooms

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Main Dishes, Vegetarian          Vegetables
                Sandwiches

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        ***FAJITA FILLING***
   4      large         portabello mushroom caps
                        sliced into long thin strips
   2      large         onions
                        sliced into long thin strips
   2      large         green peppers
                        sliced into long thin strips
   1      large         red pepper
                        sliced into long thin strips
                        ***COMBINE IN A SHALLOW DISH***
   2      tablespoons   white wine vinegar
   2      teaspoons     fat-free Italian salad dressing
   2      tablespoons   finely minced cilantro
   1      tablespoon    finely minced garlic
   1      teaspoon      ground cumin
     1/2  teaspoon      paprika
     1/4  teaspoon      black pepper
     1/2  teaspoon      salt
   1      teaspoon      chili powder
   6      8"            flour tortillas (preferably whole wheat)
                        **TOPPINGS**
 
to be continued on part 2 of post.
schuller@xxxxxxxxxxxxx

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