I made these last night for the Superbowl & everyone loved them. Taste like
an ice cream sandwich but much more healthy:
Break 1 lowfat graham cracker in half; put a Tbsp. of Cool Whip Free on top;
top with other 1/2 of graham cracker & squish together. Make several & put
on cookie sheet to freeze. Ready to eat when the Cool Whip Free is frozen
solid. Wrap in plastic & keep frozen til you want one. You can use
chocolate graham crackers but they have more fat in them & we actually
preferred the plain graham crackers. Enjoy! Kids would love these snacks
also. Dee in Oklahoma