> Just a small note about chili recipes. I'm another lurker. You guys say it
> all, so I don't need to.
> I live with a meat eater as well and I have found that adding TVP has been
> the smartest move I've made. No one has ever noticed the difference and I
> never say a thing.
> I made Nachos the other night with TVP cooked with Taco seasoning and put
it
> over the Nacho chips, added low fat cheese and broiled till the cheese
> bubbled...the guys loved it...and didn't suspect a thing!
> Hail to TVP!
> Thanks again for a great Digest.
> Christine Koopmans
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