No, it's not just you. I didn't like it, either, and find it very
frustrating that most of the recipes I've seen for fake cheese use it as a
main source of flavor. Maybe it tastes a little like American cheese, I
never ate that, but it certainly fdoesn't taste anything like the cheese
*I* used to eat!
Oh, and I wasn't pregnant at the time.
-Sarah G. AKA Sandra Mort
On Thu, 22 Jan 1998, Missy Smith wrote:
> I've tried nutritional yeast in a macaroni recipe. (I think it was
> called cheesy oaty macaroni or something like that.) It disgusted
> me.
>Now I am afraid of trying it again. I'm 9 months pregnant now and
was inmy 1st trimester when I first tried it and I wonder if maybe that's why I found it so unappealing. Am I the only one who doesn't like nutritional yeast? If so, then I'll be brave and try i
t again. Any suggestions on what type to buy, etc would be appreciated.
>
> Thanks,
> Missy
>
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