1) to kim who wanted to know what people do with their recipes:
i print out the ones that look interesting, cut them out and put them in
a photo album (the kind with the sticky pages) . the first half is
sweets & desserts and the second half is savory stuff & dinners. it
works out well because if there's a recipe we don't like, i throw it out
which opens up room for another one!
2) bugs - last week i made cous cous for dinner. i bought the c.c. in a
bag instead of a box. when i was measuring out how much i needed, i
noticed about four black bugs. two were little worm-like creatures and
the other two looked like fleas. i apologize if anyone is eating while
they're reading this! what are they? i didn't tell my husband and went
ahead and made it.
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