[FATFREE Home] [Recipe Archive] [About the Mailing List and how to join]
[Date Prev][Date Next][Thread Prev][Thread Next][Date Index][Thread Index]

Re: potato-onion-carrot soup

> Just curious:  Is the yeast for flavor or for nutrition? 
I would say both.

 does it even
> have a taste to it?
it imparts a *good* somewhat cheesey taste
> Where is this stuff found in the grocery store?
I get mine in bulk at a whole foods store.