Sounds like a plan!
Molasses can be heavy, and although I have a craving for the flavor, it's
not enough to want to feel like I'm eating solid molasses. cutting it is a
great idea.
Thanks for the follow up!
Christine
-----Original Message-----
From: alexis_baby@xxxxxxxx [mailto:alexis_baby@xxxxxxxx]
Sent: Sunday, October 29, 2000 2:31 PM
To: CF_Muehling@xxxxxxxxxxxxxx; fatfree@xxxxxxxxxxx
Subject: RE: Fat free Chewy Chocolate Cookies
Here is what I found from asking chef Deb :
1/2 cup molasses might be way too intense a molasses flavor for all
but the confirmed molassoholic.
Try using rice syrup, malt syrup, fructose syrup, agave nectar, golden
syrup, cane syrup, or maple syrup,
with 2 - 3 Tbs molasses making up part of the 1/2 cup.
Hope it helps you out !!!
~~ AsHLeY wEdgEwOoD ~~
alexis_baby@xxxxxxxx - email