G'day! Two questions: 1) Can you do the sun-dried tomatoes in a
dehydrator? Maybe that's rather obvious that you can... but I'm asking to
make sure. Wouldn't it be faster than 24-hrs. with the 250F oven? and 2)
Are there many spices that are good for you, as well as being tasty? (like
cayenne papper, isn't it?)
Thanks guys/gals!
Chels*