[FATFREE Home]
[Recipe Archive]
[About the Mailing List and
how to join]
[Date Prev][Date Next][Thread Prev][Thread Next][Date Index][Thread Index]
Thickenings
- Subject: Thickenings
- From: judy bockman <jreads@xxxxxxxxx>
- Date: Wed, 25 Apr 2001 13:45:58 -0400
One way to thicken is to use a boiled potato that has been pureed. Very
healthy, too.